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Ingredients
US|METRIC
4 SERVINGS
- 33 lb. white asparagus
- 1 pinch sugar
- salt
- 2 lb. potatoes
- 1 oz. butter
- 1 lime (Organic)
- 5 oz. cooked ham (thinly sliced)
- 5 oz. smoked ham (lean, thinly sliced)
- 3 eggs
- 1/2 cup vegetable stock
- 5 oz. yogurt low-fat (room temperature)
- white pepper
- 1 pinch cayenne pepper
- 1 tsp. honey
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