Asparagus-gruyere Bread Pudding

TUESDAY RECIPE
9Ingredients
70Minutes
320Calories

Ingredients

US|METRIC
  • 2 pounds asparagus
  • 1 loaf challah bread
  • 4 cups whole milk
  • kosher salt
  • 2 tablespoons butter
  • 6 eggs
  • freshly ground pepper
  • 2 cups grated Gruyère
  • 1/2 cup freshly grated Parmesan
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    NutritionView More

    320Calories
    Sodium18% DV420mg
    Fat32% DV21g
    Protein43% DV22g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories320Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol215mg72%
    Sodium420mg18%
    Potassium490mg14%
    Protein22g43%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A35%
    Vitamin C10%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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