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Asparagus and Turkey Bacon Salad with Catalan Dressing
PICKLED PLUM9Ingredients
14Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. asparagus (trimmed)
- 1 hard-boiled egg
- 4 slices turkey bacon
- 4 Tbsp. extra-virgin olive oil
- 1 Tbsp. capers
- 2 Tbsp. lemon juice
- 1 Tbsp. white wine vinegar
- 1 shallot (finely chopped)
- 10 cherry tomatoes (finely chopped)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium270mg11% |
| Potassium480mg14% |
| Protein8g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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