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Alastair Maw: "Great. Needed a touch more cream for me (another…" Read More
9Ingredients
35Minutes
550Calories
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Ingredients
US|METRIC
2 SERVINGS
- pasta (enough, for 2 people, I used orchiette pasta which really grips the sauce)
- 2 Tbsp. olive oil
- 1 shallots (finely chopped)
- 1 bunch fresh asparagus (slim spears work best)
- 100 grams smoked salmon (trimmings)
- flour (a little)
- 125 mL cream
- ground black pepper
- salt
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1430mg60% |
| Potassium730mg21% |
| Protein21g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C25% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Alastair Maw 4 years ago
Great. Needed a touch more cream for me (another 25ml or so) to thin out the sauce a fraction, and benefits greatly from a good squeeze of lemon and some black pepper.