Asparagus and Egg Tart with Smoked Salmon Recipe | Yummly

Asparagus and Egg Tart With Smoked Salmon

LIVING LOU
8Ingredients
27Minutes
120Calories

Ingredients

US|METRIC
  • 1 sheet frozen puff pastry (thawed)
  • 130 grams asparagus (trimmed)
  • 1/2 teaspoon olive oil
  • 1/8 teaspoon salt
  • 4 eggs
  • 70 grams smoked salmon
  • 1 tablespoon crumbled goat cheese
  • cracked pepper (Freshly)
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    NutritionView More

    120Calories
    Sodium21% DV510mg
    Fat12% DV8g
    Protein22% DV11g
    Carbs1% DV2g
    Fiber3% DV<1g
    Calories120Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol220mg73%
    Sodium510mg21%
    Potassium170mg5%
    Protein11g22%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A10%
    Vitamin C4%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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