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Ingredients
US|METRIC
4 SERVINGS
- kosher salt
- 2 lb. asparagus (medium-size, bottom thirds discarded)
- 6 slices prosciutto (Italian)
- olive oil (Good)
- 2 Tbsp. truffle butter (white)
- fleur de sel (and freshly ground black pepper)
- 2 oz. grated Gruyère cheese
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium760mg32% |
| Potassium560mg16% |
| Protein14g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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