Asparagus Wrapped in Pancetta with Citronette Recipe | Yummly

Asparagus Wrapped in Pancetta with Citronette

MARTHA STEWART
9Ingredients
65Minutes
150Calories

Ingredients

US|METRIC
  • 2 pounds asparagus (large, 12 to 18 stalks per pound)
  • 4 ounces pancetta (thinly sliced)
  • 1 orange
  • 2 teaspoons Dijon mustard
  • 1/4 cup extra-virgin olive oil
  • ground black pepper
  • kosher salt
  • 1 1/2 tablespoons chopped fresh thyme (finely)
  • coarse sea salt
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    NutritionView More

    150Calories
    Sodium20% DV470mg
    Fat15% DV10g
    Protein14% DV7g
    Carbs4% DV11g
    Fiber20% DV5g
    Calories150Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol10mg3%
    Sodium470mg20%
    Potassium500mg14%
    Protein7g14%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A25%
    Vitamin C50%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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