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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pizza dough (click here for my no-fail recipe)
- extra-virgin olive oil
- 1 1/2 cups ricotta
- 1/4 cup shredded Parmesan cheese
- 1 tsp. garlic powder
- 1 lb. asparagus
- pepper
- salt
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat3g |
| Cholesterol50mg17% |
| Sodium750mg31% |
| Potassium370mg11% |
| Protein25g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium30% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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