Asparagus Soup Recipe | Yummly

Asparagus Soup

POPSUGAR.COM(1)
Jadovitz: "very easy to make. great flavors." Read More
8Ingredients
30Minutes
220Calories

Ingredients

US|METRIC
  • 1/4 cup extra-virgin olive oil (plus more for drizzling)
  • 1 shallot (large, thinly sliced)
  • 1 pinch crushed red pepper flakes
  • kosher salt
  • 1 pound asparagus (trimmed, chopped)
  • 4 cups vegetable stock (preferably homemade)
  • 1 cup spinach leaves (loosely packed)
  • 1/2 cup greek yogurt (full-fat)
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    NutritionView More

    220Calories
    Sodium55% DV1330mg
    Fat25% DV16g
    Protein10% DV5g
    Carbs5% DV15g
    Fiber12% DV3g
    Calories220Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol<5mg2%
    Sodium1330mg55%
    Potassium470mg13%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A60%
    Vitamin C20%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jadovitz 2 years ago
    very easy to make. great flavors.

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