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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup milk
- 1 eggs (land's Best Egg)
- 1/3 cup all-purpose flour
- 24 asparagus spears (cooked and drained)
- sauce
- 2 egg yolks
- 1/4 cup water
- 1 Tbsp. butter (melted)
- 1 Tbsp. lemon juice
- 1/8 tsp. salt
- 1 dash cayenne pepper
- paprika
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium540mg23% |
| Potassium930mg27% |
| Protein17g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber8g32% |
| Sugars14g |
| Vitamin A100% |
| Vitamin C35% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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