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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. angel hair pasta
- 1/4 cup extra virgin olive oil (divided)
- 2 cloves garlic (minced)
- 1 lb. asparagus spears (fresh, trimmed and chopped)
- 2 cups grape tomatoes (halved)
- 14.5 oz. chicken broth
- 1 tsp. dried dill weed
- ground black pepper (freshly, to taste)
- 2 avocados (peeled, pitted, and mashed)
- 1/2 lime (juiced)
- 1/2 tsp. garlic powder
- 1 cup queso asadero (shredded, white Mexican cheese)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium25mg1% |
| Potassium640mg18% |
| Protein11g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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