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Asparagus And Pancetta Carbonara
GOOD HOUSEKEEPING UK6Ingredients
30Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams fettuccine pasta
- 150 grams pancetta (diced)
- 200 grams asparagus (fine, roughly chopped)
- 75 mL double cream
- 4 large egg yolks
- 100 grams grated Parmesan (3 ½oz)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium800mg33% |
| Potassium550mg16% |
| Protein29g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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