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6Ingredients
90Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. soy sauce
- 2 Tbsp. hoisin sauce
- 2 cloves garlic (crushed)
- 1 Tbsp. honey
- 1 Tbsp. sugar
- 4 pork chops, 1 inch thick (center-cut, well trimmed)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories60Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol0mg0% |
Sodium1250mg52% |
Potassium60mg2% |
Protein2g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber0g0% |
Sugars10g |
Vitamin A0% |
Vitamin C2% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Cory J. 4 years ago
I slightly over cooked the chops, broiler is good for a quick meal, but next time i think ill bake in the oven. I also added one thing to the sauce/glaze ingredients
Deanna Herrera 6 years ago
Came out great but a bit on the sweet side. Will definitely make again but leave out the sugar and add some red pepper for a kick.
Chelsey Charon 6 years ago
So good. The most tender pork chops I’ve ever had (make sure you marinate overnight for best tenderness)
Leah Bia 6 years ago
These came out perfect! I substituted agave for the sugar but, otherwise, followed it to a T. I am saving this in my recipe box. Thank you.
Kelley Saarniit 7 years ago
Excellent! Very easy recipe. Moist and tasty. Hubby loved it too even though he isn't fussy over pork chops. Will make again.