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Ingredients
US|METRIC
144 SERVINGS
- 300 mL wild salmon (10 oz, or 2 cans canned)
- 1/4 cup red onion (finely diced)
- 1/4 cup red pepper (finely diced)
- 1 Tbsp. ginger (grated)
- 2 cloves garlic (minced)
- 2 Tbsp. finely chopped parsley
- 2 tsp. lime zest
- 1 Tbsp. lime juice
- 2 Tbsp. tamari (gluten- free or coconut aminos)
- 2 tsp. sesame oil (toasted or regular)
- 1 1/2 Tbsp. lemongrass (fresh, diced, or use lemongrass paste)
- 1 egg (beaten)
- 1/4 cup rice (cooked Forbidden, black, or your favourite rice)
- 6 Tbsp. panko crumbs (gluten-free if necessary)
- 1/2 cup panko crumbs (gluten-free if necessary)
- grapeseed oil (for frying)
- carrots (optional)
- bean sprouts (optional)
- cilantro (optional)
- mixed greens (with kale, optional)
- cooked rice (optional)
- quinoa (or other grain, optional)
- red cabbage (thinly sliced, optional)
- 1 cup natural peanut butter (smooth)
- 7 oz. coconut milk
- 1/4 cup tamari (or, coconut aminos)
- 1/4 cup rice wine vinegar
- 2 cloves garlic (minced)
- 1/2 inch fresh ginger (slice of, finely grated)
- 2 Tbsp. sweet chili sauce
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories20Calories from Fat10 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol0mg0% |
Sodium50mg2% |
Potassium30mg1% |
Protein<1g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate1g0% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A4% |
Vitamin C2% |
Calcium0% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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