Asian Turkey Meatballs Recipe | Yummly
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Asian Turkey Meatballs

CHEF SAVVY(10)
Stacy Cabibbo: "Turned out great made my own brown sauce and fini…" Read More
13Ingredients
30Minutes
100Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 1 pound ground turkey
  • 3/4 cup panko breadcrumbs
  • 3 cloves garlic (minced)
  • 1 whole green onion (both green and white parts)
  • 1 large egg
  • 1/2 teaspoon sesame oil
  • 1 tablespoon low sodium soy sauce
  • 1/4 cup hoisin sauce
  • 1/8 cup low sodium soy sauce
  • 1 tablespoon water
  • 1 teaspoon sesame oil
  • green onions (for serving, if desired)
  • sesame seeds (for serving, if desired)
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    NutritionView More

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    100Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories100Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol50mg17%
    Sodium260mg11%
    Potassium125mg4%
    Protein8g16%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Stacy Cabibbo 3 years ago
    Turned out great made my own brown sauce and finished on stovetop after baking. Served over brown rice with sugar snap peas.
    Beth 3 years ago
    Easy to make and they were a big hit at the party.
    Becky 3 years ago
    So easy to make and so good. I’ve made these at least 4 times in the last month
    YumChef 3 years ago
    Quick, easy, and tasty!!
    Barbara S. 4 years ago
    So easy to make not too many ingredients and the taste was great
    Langley 4 years ago
    Husband and I loved these! I served with egg noodles and sautéed Napa cabbage and green onions
    Melissa Dier 4 years ago
    Love the flavor of the meatballs themselves, but not a huge fan of the sauce. I'm going to try adding the Sriracha next time like she suggested to hopefully cut the sweetness.
    Stephanie M. 4 years ago
    Awesome recipe!! My whole family, age 3 - 73 loved them! Fussy eater approved!
    ray z. 4 years ago
    Absolutely delicious!!! I decided to fry them till they were dark brown and crispy. The inside remained most and flavourful!
    Rach Rhod 5 years ago
    Absolutely delicious. The sauce makes these meatballs an out of this world meal. I served with homemade fried rice to the delight of the household!

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