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Graham Hoskins: "So delicious! I followed the recipe to a T and it…" Read More
21Ingredients
25Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. canned salmon (or fresh*, drained and flaked with a fork)
- 2 scallions
- 1/4 cup cilantro
- 2 cloves garlic
- 1 tsp. ginger
- 2 tsp. coconut aminos (or Soy Sauce if not Whole30/Paleo)
- 1/2 cup almond flour
- 1 egg (lightly beaten)
- salt
- pepper
- extra light olive oil (or Avocado Oil, for cooking)
- 1/4 cup mayonnaise (Whole30, or Greek Yogurt if not Whole30/Paleo)
- 2 Tbsp. hot sauce (to taste)
- 1/2 orange (juiced)
- 1/2 lime (juiced)
- salt
- pepper
- 1/2 head red cabbage (shredded)
- 1 cup shredded carrots
- 2 scallions (finely chopped)
- 1/4 cup cilantro (finely chopped)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium810mg34% |
| Potassium870mg25% |
| Protein24g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A130% |
| Vitamin C150% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Graham Hoskins 6 years ago
So delicious! I followed the recipe to a T and it turned out perfectly. Note: your canned salmon may have vertebrae in them! I had to pick mine out. The other small bones in the salmon were negligible and super soft so don’t worry about those if you use canned salmon (which is my new favorite!)
I thought about doubling the slaw’s liquid/sauce because my half of a head of red cabbage was pretty big, but I didn’t, and once I mixed it all together, it was the perfect amount. I ate the other half of the orange at breakfast the next day.