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Ingredients
US|METRIC
4 SERVINGS
- 250 grams white fish fillets (cubed)
- 150 grams shelled prawns
- 100 grams crab meat
- 3 Tbsp. red curry paste
- 1/2 cup coriander leaves (fresh, chopped)
- 2 stalks spring onions (chopped)
- 1 Tbsp. fish sauce
- 1 Tbsp. lime juice
- 1 egg
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium570mg24% |
| Potassium480mg14% |
| Protein27g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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