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Ingredients
US|METRIC
3 SERVINGS
- 1/3 bag brown rice pasta (or any you'd like)
- 2 cups crimini mushrooms (thinly sliced)
- 1 eggplant (small, cut into bite-size cubes)
- 1 1/2 Tbsp. tomato paste
- 2 cups cherry tomatoes (cut into halves)
- 1/2 cup green onions (thinly sliced into rings)
- 4 garlic cloves (thinly sliced)
- 1 Tbsp. miso paste (brown)
- 1 tsp. chili flakes (optional)
- 3 Tbsp. olive oil
- 5 Tbsp. pasta water
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium1040mg30% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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