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Ingredients
US|METRIC
4 SERVINGS
- 6 cooked chicken (boneless thighs –chopped)
- 1 carrot (– sliced thin)
- 1 bell pepper (– sliced thin)
- 6 radishes (– sliced thin)
- 1/4 red onion (– sliced thin)
- 1/4 cup cilantro (– chopped)
- 1 inch ginger (piece of, – chopped fine)
- 1/4 cup rice wine vinegar
- 1 Tbsp. sugar
- 1 1/2 cups rice (uncooked)
- salad greens (Your favorite)
- 3 Tbsp. teriyaki sauce
- 3 Tbsp. soy sauce
- 1 tsp. sugar
- 1 tsp. chili paste
- 1 tsp. sesame oil
- 1 tsp. lemon juice
- 6 Tbsp. rice wine vinegar
- 1/4 inch fresh ginger (slice of, – chopped fine)
- 2 1/2 tsp. apricot (preserve)
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