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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. minced garlic (each, and Ginger)
- 1/4 cup shallots (minced)
- 2 tsp. chilies (minced Thai)
- 3 Tbsp. chili paste (Sambal)
- 2 Tbsp. hoisin sauce
- 2 Tbsp. rice wine vinegar
- 1 1/2 Tbsp. sesame oil
- 2 cups jasmine rice (prepared)
- 1/2 cup scallions (cut on the bias)
- marinade (remaining, from Salmon)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium290mg12% |
| Potassium400mg11% |
| Protein15g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate162g54% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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