Asian Sesame Roasted Broccoli

YUMMLY(5)
Arthur Derrick: "very good just needed an other 5mins for my tast" Read More
6Ingredients
30Minutes
170Calories

Description

Slightly salty, slightly sweet, this soy and sesame roasted broccoli is addictive!

Ingredients

US|METRIC
  • 1 bag broccoli florets (1 lb.)
  • 3 tablespoons tamari sauce
  • 2 tablespoons sesame oil
  • 1 tablespoon brown sugar
  • 1/2 teaspoon crushed red pepper (optional)
  • 1 tablespoon toasted sesame seeds
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Preheat the oven to 400°F.
    2. Line a large baking sheet with parchment paper.
    3. Make sure the broccoli florets are roughly 1-inch wide. Place them in a large mixing bowl and sprinkle with the tamari, sesame oil, brown sugar and crushed red pepper (if using). Toss until the florets are evenly coated.
    View 5 More StepsDiscover more recipes from Yummly

    NutritionView More

    170Calories
    Sodium44% DV1060mg
    Fat17% DV11g
    Protein14% DV7g
    Carbs5% DV16g
    Fiber20% DV5g
    Calories170Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium1060mg44%
    Potassium540mg15%
    Protein7g14%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A20%
    Vitamin C230%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Arthur Derrick 25 days ago
    very good just needed an other 5mins for my tast
    katie s. 4 months ago
    was a show stopper. absolutely delicious
    Adam 4 months ago
    Way way way too salty. And maybe it’s just my oven but I had to cut the cook time by 10-15 minutes. Use a much smaller amount of tamari or low sodium soy sauce and this would be a nice side dish.
    sarah s. 6 months ago
    Excellent flavor! I used a Ninja Foodie which cut down on the time to 12mins
    Brunton 7 months ago
    Great. Used maple syrup instead of nrown sugar.
    Hdhdjd 7 months ago
    Hoisin sauce instead of tamari...that turns this into a 5* dish.
    Bohannon 8 months ago
    Needs much more sauce
    Luis Zamudio 8 months ago
    The best broccoli recipe yet!
    Christine R. 8 months ago
    WAY too much soy sauce. The broccoli tasted like salt.
    Nick S. 8 months ago
    Used a little soy glaze with the sesame oil. came out tasty, a little on the salty side, next time i will.go even lighter on the drizzle... fershizzle
    Vinci Allen-Steward 9 months ago
    It had a bit too much "bite" to it. Tgus, I'd use a smaller amounts of seasoning. Word of caution, if you can help it, use fresh florets rather than freezer held broccoli.

    PlanShop