Asian Salad Dressing Recipe | Yummly
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Asian Salad Dressing

CULINARY HILL(2)
Carmen S: "I live this simple recipe it is so versatile. Ad…" Read More
6Ingredients
5Minutes
70Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 2 tablespoons canola oil
  • 1/3 cup rice vinegar
  • 1/4 cup hoisin sauce
  • 1 1/2 tablespoons soy sauce
  • 1 tablespoon fresh ginger (grated)
  • 1/2 teaspoon toasted sesame oil
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    NutritionView More

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    70Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories70Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium400mg17%
    Potassium30mg1%
    Protein<1g2%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars3g6%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Carmen S 5 months ago
    I live this simple recipe it is so versatile. Add pepper flakes or dry mustard for heat, add 1 tsp frozen orange juice concentrate for a sweeter citrus salad dressing change, great for dipping sauce, over potstickers, salad. I will keeping the ingredients on hand
    Marci Banes 2 years ago
    Very good. I did add, approximately 1 tsp. of Chinese mustard. I steamed sone vegetables and used it as a dipping sauce.

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