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Sam Rosiek: "Excellent. Made as directed and added cherry toma…" Read More
18Ingredients
25Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. sesame oil
- 1 pkg. firm tofu (patted dry with paper towels and sliced lengthwise into long pieces)
- 2 Tbsp. olive oil (extra virgin*)
- 1 lb. raw shrimp (peeled and deveined)
- 8 oz. rice noodles
- 2 cucumbers (julienned)
- 2 carrots (peeled and julienned)
- 2 bell peppers (red, yellow or orange thinly sliced into strips)
- 1/3 cup sweet chili sauce (we like the Thai Kitchen brand)
- 1/3 cup brown rice vinegar
- 1/3 cup low sodium soy sauce
- 1 tsp. fish sauce
- peanuts (crushed)
- scallions (or green onions diced)
- fresh cilantro
- Sriracha sauce
- lime wedges
- sesame oil
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1420mg59% |
| Potassium1090mg31% |
| Protein43g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A120% |
| Vitamin C120% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sam Rosiek 2 years ago
Excellent. Made as directed and added cherry tomatoes and avocado , added extra sweet chili sauce to dressing