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Asian Quinoa Chicken Salad Bowl
KICKING IT WITH KELLY11Ingredients
40Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/3 cups quinoa
- 2 cups swanson chicken broth
- 1 Tbsp. extra-virgin olive oil
- 1 Tbsp. sesame oil
- 2 Tbsp. soy sauce
- 1 tsp. ginger
- 1/4 lemon juice
- 2 cups cooked chicken (shredded, I cook mine in the slow cooker)
- 1 cup cole slaw mix
- 1/2 cup slivered almonds
- salt and ground black pepper (to taste)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium550mg23% |
| Potassium740mg21% |
| Protein33g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber6g24% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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