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24Ingredients
30Minutes
400Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup reduced sodium chicken broth
- 5 Tbsp. peanut butter (better’n)
- 1 Tbsp. Sriracha chili sauce
- 2 Tbsp. honey
- 2 Tbsp. soy sauce (use Tamari for gluten free)
- 1 Tbsp. ginger (freshly grated)
- 2 cloves garlic (minced)
- 16 oz. chicken breast (cut into thin strips)
- salt
- pepper
- 1 Tbsp. Sriracha chili sauce (more or less to taste)
- juice (of 1/2 lime)
- 4 cloves garlic (crushed)
- 1 Tbsp. fresh ginger (grated)
- 1 Tbsp. soy sauce (use Tamari for gluten free)
- 1/2 Tbsp. sesame oil
- 8 oz. rice noodles
- 3/4 cup green onion (chopped)
- 1 1/4 cups shredded carrots
- 1 1/4 cups broccoli slaw (cup shredded)
- 1 cup bean sprouts (bean)
- 2 Tbsp. peanuts (chopped)
- 1 lime (sliced)
- cilantro (for garnish, optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1000mg42% |
| Potassium790mg23% |
| Protein26g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber5g20% |
| Sugars15g |
| Vitamin A90% |
| Vitamin C40% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Steve S. 8 years ago
This is a very simple and quick recipe great for weeknights. The flavors are quite muted and so needed some help with Sriracha and some Rice Vinegar. Overall a keeper, just not a blow your socks off recipe.