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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. bean (thread, cellophane or rice noodles)
- 32 oz. vegetable broth (carton)
- 8 oz. cremini (white, or shiitake mushrooms, cleaned, stemmed and sliced, use a combination if desired)
- 1 tsp. fresh ginger (grated, or to taste)
- 1 cup frozen green peas (or fresh)
- 2 cups lettuce (thinly shredded dark green, or spinach)
- 1/2 cup carrots (grated or matchstick-cut)
- 3 scallions (thinly sliced)
- 2 Tbsp. soy sauce (or tamari, or to taste)
- freshly ground pepper (to taste)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1420mg59% |
| Potassium560mg16% |
| Protein5g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A130% |
| Vitamin C30% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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