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Ingredients
US|METRIC
5 SERVINGS
- 500 grams minced pork
- 1 Tbsp. lemongrass (minced)
- 3 cloves garlic (minced)
- 2 Tbsp. spring onions (chopped)
- 2 Tbsp. chopped cilantro
- 1 Tbsp. ginger (grated)
- 1 Tbsp. fish sauce
- 1 Tbsp. coconut aminos
- white pepper (to taste)
- 2 tsp. sesame oil
- red curry paste (Compliant, I used Brahim's chicken curry)
- water (as needed, or coconut milk as needed, read your packaging)
- 2 russet potatoes (cut into 1 inch pieces)
- 1 Tbsp. coconut oil
- 500 grams cauliflower (cut into florets)
- 1 Tbsp. coconut oil
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium360mg15% |
| Potassium1070mg31% |
| Protein26g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C90% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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