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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup hoisin sauce
- 1/4 cup reduced sodium soy sauce (plus 1 tablespoon, use tamari to make gluten free)
- 2 Tbsp. rice vinegar
- 2 tsp. sesame oil
- 1 Tbsp. extra virgin olive oil
- 2 lb. ground chicken breast
- 1 bunch green onions (thinly sliced, white/light green and dark green parts divided)
- 1 Tbsp. ginger (freshly grated)
- 2 cloves garlic (minced, about 2 teaspoons)
- 8 oz. cremini mushrooms (baby bella, finely chopped)
- 1 1/2 cups grated carrots
- 3 large carrots
- 1/2 tsp. red pepper flakes
- 1/4 tsp. spice
- 2 cans water chestnuts (drained and finely chopped, 8 ounce cans drained and finely chopped)
- 2 heads butter lettuce
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol195mg65% |
Sodium1260mg53% |
Potassium2380mg68% |
Protein47g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber6g24% |
Sugars16g |
Vitamin A380% |
Vitamin C60% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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