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Ingredients
US|METRIC
4 SERVINGS
- 400 grams chicken breast (cut into strips)
- 3 Tbsp. sake
- 4 Tbsp. soya sauce
- 3 Tbsp. mirin
- 1 tsp. black pepper
- 1 lime zest (and juice)
- 150 grams corn flour
- 100 mL cold water
- 1 lime zest (and juice)
- 1 Tbsp. olive oil
- 1 tsp. salt
- 4 plum tomatoes (large, riped and chopped into dices)
- 1 red onion (chopped)
- 4 cloves garlic (minced)
- 2 red chillies (minced)
- 1 lemon zest (and juice)
- 1 bunch fresh coriander (chopped)
- 4 Tbsp. olive oil
- 1 tsp. black pepper
- 3 Tbsp. salt
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