Asian Green Salad Recipe | Yummly

Asian Green Salad

IFIT
12Ingredients
20Minutes
1050Calories
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Ingredients

US|METRIC
  • 1/4 cup green onions (chopped)
  • 1 cup cabbage (shredded)
  • 2 tablespoons cilantro
  • 1/4 cup sprouts (mung beans)
  • 3 cups leafy greens
  • 2 tablespoons dressing (Peanut)
  • 2 tablespoons teriyaki sauce (low-sodium, gluten-free)
  • 1 clove garlic (minced)
  • 1 tablespoon fresh ginger (grated)
  • 1/3 cup sesame oil
  • 2 tablespoons unsalted peanut butter
  • 2 tablespoons rice vinegar
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    NutritionView More

    1050Calories
    Sodium68% DV1640mg
    Fat158% DV103g
    Protein27% DV14g
    Carbs8% DV24g
    Fiber24% DV6g
    Calories1050Calories from Fat930
    % DAILY VALUE
    Total Fat103g158%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol
    Sodium1640mg68%
    Potassium990mg28%
    Protein14g27%
    Calories from Fat930
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber6g24%
    Sugars10g20%
    Vitamin A8%
    Vitamin C120%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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