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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. flanken short ribs (aka cross cut short ribs)
- 1/2 cup soy sauce (Thick, if you do not have this, you can sub it with soy sauce, brown sugar, cornstarch mixture)
- 1 Tbsp. honey
- 3 cloves garlic (minced)
- 1 Tbsp. cooking oil (/fat of choice, butter is tasty!)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1850mg77% |
| Potassium340mg10% |
| Protein18g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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