Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
21Ingredients
50Minutes
310Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
8 SERVINGS
- 2 bunches curly kale (stems removed, leaves sliced thin)
- 1/2 head green cabbage (small, very thinly sliced)
- 1/4 head red cabbage (small, very thinly sliced)
- 3 carrots (julienned)
- 1/4 red onion (very thinly sliced)
- 1 bunch scallions (thinly sliced)
- 1/2 bunch cilantro (finely chopped – believe it or not, I use the entire bunch)
- 3 chicken breasts (roasted, removed from bone and chopped or sliced thin)
- salt (to season the chicken)
- pepper (to season the chicken)
- 1/2 cup salted peanuts
- 1 Tbsp. peanut butter (heaping,)
- 3 Tbsp. soy sauce
- 1/4 cup rice wine vinegar
- 1 tsp. sesame oil
- 2 Tbsp. ginger (freshly grated, do not substitute dried Ginger)
- 3 Tbsp. honey (more or less to taste)
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. Sriracha (scant, Thai Hot Sauce aka “rooster sauce” or to taste)
- grapeseed oil (or other neutral flavored)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium970mg40% |
| Potassium1280mg37% |
| Protein27g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A430% |
| Vitamin C310% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(3)
Troia 5 years ago
My husband loved the salad and dressing. I added Ramen noodles and we had our chicken on the side. We had left over dressing and have used it in other dishes; it’s that good.
Velma J. 8 years ago
Great!!! I LOVE the dressing! The sriracha sauce and ginger gave it a great kick! I did not include the chicken in my recipe. I doubled it but did not purchase enough kale... But over all I am enjoying it for my lunch!