Asian Chicken and Rice Bowl Recipe | Yummly

Asian Chicken and Rice Bowl

AMANDA FREDERICKSON
18Ingredients
25Minutes
540Calories
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Ingredients

US|METRIC
  • 2 tablespoons vegetable oil
  • 1/2 cup green onions (sliced)
  • 1 1/2 tablespoons ginger (grated)
  • 2 cloves garlic (minced)
  • 2 tablespoons lemongrass (minced)
  • 1 pinch red pepper
  • 1/4 pound shitake mushrooms (minced)
  • 1 pound ground pork (or chicken)
  • 1/2 cup water chestnuts (roughly chopped)
  • 6 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons sesame oil
  • 1 tablespoon fish sauce
  • 2 teaspoons brown sugar
  • basil (optional)
  • cucumbers (optional)
  • lime wedges (optional)
  • green onions (optional)
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    NutritionView More

    540Calories
    Sodium74% DV1770mg
    Fat58% DV38g
    Protein47% DV24g
    Carbs9% DV27g
    Fiber12% DV3g
    Calories540Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat10g50%
    Trans Fat0g
    Cholesterol80mg27%
    Sodium1770mg74%
    Potassium750mg21%
    Protein24g47%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A6%
    Vitamin C40%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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