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Steven Lasko: "I misread the cilantro and added a cup of them wh…" Read More
17Ingredients
75Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. spaghetti
- 2 Tbsp. vegetable oil
- 1 cup broccoli florets (cooked)
- 1 red bell pepper (julienned, sauteed or grilled)
- 1 cup shredded carrots
- 3 green onions (chopped)
- 1 cup mandarin oranges (drained)
- 2 Tbsp. cilantro leaves (chopped)
- 1/4 cup sliced almonds
- 6 Tbsp. seasoned rice vinegar
- 1/4 cup canola oil
- 2 Tbsp. sesame oil
- 2 cloves garlic (minced)
- 2 Tbsp. fresh ginger (grated)
- 5 Tbsp. soy sauce
- 2 tsp. hot chili sauce
- 2 boneless, skinless chicken breasts
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories600Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat3g15% |
Trans Fat0g |
Cholesterol55mg18% |
Sodium1130mg47% |
Potassium850mg24% |
Protein29g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber6g24% |
Sugars11g |
Vitamin A110% |
Vitamin C120% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Steven Lasko 5 years ago
I misread the cilantro and added a cup of them when I should have put in a cup of oranges.
Aside from the overbearing taste of cilantro in my first batch I will definitely be making this again well done.