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Asian Chicken Noodle Bowl
ALL THINGS FOOD, COOKING WITH MARY AND FRIENDS11Ingredients
40Minutes
480Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1/2 cup slivered almonds
- 2 Tbsp. butter
- 1 handful noodles (thin spaghetti)
- 2 chicken breasts (cut off bone and sliced into thin strips, or cubed, cooked chicken)
- 2 cups green beans (fresh organic, ends trimmed)
- 1/4 cup green onion (sliced)
- 2 tsp. black pepper
- 2 Tbsp. teriyaki sauce
- 2 Tbsp. corn starch
- 2 cups chicken stock
- 1 cup water (or more as needed)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium930mg39% |
| Potassium1060mg30% |
| Protein44g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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