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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup coconut aminos (or tamari or soy sauce)
- 1/4 cup apple cider vinegar
- 3 Tbsp. raw honey
- 2 Tbsp. tomato paste
- 1 Tbsp. Thai red curry paste
- 1 Tbsp. fresh ginger (minced)
- 2 Tbsp. coconut oil
- 2 orange bell peppers (or red, sliced and seeded into 1" pieces)
- 1 sweet onion (large, cut into 1" pieces)
- 3 cloves garlic (fresh, minced)
- 1 1/2 lb. beef (cut into 2" chunks)
- 2 Tbsp. tapioca flour
- 1 cup raw cashews (whole)
- 1 lime
- Thai basil (or cilantro optional)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat19g95% |
| Trans Fat1.5g |
| Cholesterol115mg38% |
| Sodium190mg8% |
| Potassium1110mg32% |
| Protein41g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber4g16% |
| Sugars23g |
| Vitamin A40% |
| Vitamin C150% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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