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Asian Cabbage Salad with Peanut Butter Dressing
BETTER HOMES AND GARDENS15Ingredients
15Minutes
300Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 dressing (Peanut Butter, see recipe below unchecked)
- 6 cups shredded cabbage (packaged, with carrot, coleslaw mix unchecked)
- 1 cup sugar snap peas (fresh, trimmed and thinly sliced lengthwise unchecked)
- 1/2 cup jicama (coarsely shredded, peeled, unchecked)
- 1/4 cup sliced green onions (thinly, unchecked)
- 1/4 cup sliced almonds (toasted unchecked)
- fresh cilantro (optional unchecked)
- 1/3 cup peanut butter (unchecked)
- 1 tsp. curry powder (unchecked)
- 1/2 tsp. salt (unchecked)
- 1/2 tsp. garlic powder (unchecked)
- 1/2 tsp. ground ginger (unchecked)
- 1/3 cup water (unchecked)
- 2 Tbsp. lemon juice (unchecked)
- 2 Tbsp. olive oil (unchecked)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium310mg9% |
| Protein5g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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