Asian Burger with Hoisin Ketchup Recipe | Yummly

Asian Burger With Hoisin Ketchup

CARLSBAD CRAVINGS(3)
Sohaib: "A great start, but I would definitely change a fe…" Read More
27Ingredients
27Minutes
630Calories
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Ingredients

US|METRIC
  • 4 hamburger buns
  • 1 tablespoon olive oil
  • 1 pound lean ground beef
  • 1 large egg
  • 1/2 cup panko bread crumbs
  • 1/2 cup red onion (chopped)
  • 3 teaspoons chili garlic sauce (Asian, like Sambal Oelek*)
  • 1 tablespoon reduced sodium soy sauce
  • 1 tablespoon hoisin (quality, Lee Kum Kee or Kikkoman)
  • 1 tablespoon lime juice
  • 1/2 tablespoon brown sugar
  • 1 teaspoon salt (EACH, dried basil, garlic pwdr)
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon pepper
  • 1/2 cup mayonnaise
  • 1 teaspoon chili garlic sauce (Asian, optional)
  • 1/4 cup ketchup
  • 1 tablespoon hoisin sauce
  • 1 tablespoon reduced sodium soy sauce
  • 1/2 tablespoon lime juice
  • 4 cups coleslaw (angel hair, may sub regular**)
  • 1 cup matchstick carrots
  • 2 teaspoons rice vinegar
  • 1 teaspoon soy sauce (reduced)
  • 1 teaspoon lime juice
  • 1/2 teaspoon sugar
  • 1/2 teaspoon sesame oil
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    NutritionView More

    630Calories
    Sodium78% DV1870mg
    Fat40% DV26g
    Protein65% DV33g
    Carbs21% DV63g
    Fiber20% DV5g
    Calories630Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol140mg47%
    Sodium1870mg78%
    Potassium920mg26%
    Protein33g65%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber5g20%
    Sugars15g30%
    Vitamin A110%
    Vitamin C80%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Sohaib 2 years ago
    A great start, but I would definitely change a few things. Please note I used 1.15lb of ground beef. 1) Put 1.5tsp chilli powder or cayenne pepper. 2) Add a few drops of Worcestershire sauce. 3) Add a little bit of chilli flakes for its aroma. For the sauces, honestly going bbq or plain old ketchup would be better suited for this burger. Otherwise, it’s a good recipe.
    Michael Woo 2 years ago
    broiled it and just made the slaw skipped the mayo
    Miles W. 2 years ago
    Made this most excellent burger for our date night dinner ..Trying to be a healthier eater I used ground turkey and left out the hoisin sause (cutting down on sodium) added honey in the slaw in place of sugar .. With a side sweet potato tots made for an excellent evening at home we both ageered this will be added to our dinner rotation --Not my best pic

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