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Asian Braised Red Cabbage with Black Rice, Arugula and Avocado
FEED ME PHOEBE10Ingredients
55Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup black rice
- sea salt
- olive oil
- 2 Tbsp. coconut oil
- 1 head purple cabbage (thinly sliced)
- 1 yellow onion (small, thinly slcied)
- 2 Tbsp. lemon juice
- 1 Tbsp. gluten free tamari sauce
- 5 oz. arugula
- 1 avocado (thinly sliced)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol |
Sodium520mg22% |
Potassium1050mg30% |
Protein9g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate61g20% |
Dietary Fiber11g44% |
Sugars11g |
Vitamin A70% |
Vitamin C230% |
Calcium20% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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