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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. brandy
- 1/4 cup soy sauce
- 2 Tbsp. mirin
- 2 tsp. sriracha hot chili sauce
- 1 Tbsp. worcestershire sauce
- 1 Tbsp. fresh ginger
- 1/3 cup ketchup
- 1 Tbsp. rice vinegar
- 2 cloves garlic (minced)
- 1 Tbsp. sesame (poil)
- 4 chicken breasts (sliced into tenders)
- 4 scallions
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1470mg61% |
| Potassium1050mg30% |
| Protein50g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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