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Arugula, Roasted Cherry Tomatoes & Bocconcini Salad
WISH-BONE8Ingredients
50Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups baby spinach leaves
- 32 cherry tomatoes (on vine)
- 2 cloves garlic (thinly sliced)
- 4 sprigs fresh thyme leaves
- 24 bocconcini (fresh mozzarella cheese balls)
- 1/2 cup fresh basil leaves
- 1/4 cup olive oil
- 3/4 cup Wish-Bone Italian Dressing
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Directions
- Preheat oven 350°.
- Arrange tomatoes in roasting pan, then drizzle with olive oil. Add garlic and thyme. Season, if desired, with salt and pepper. Roast 15 minutes or until tomatoes are tender and start to burst.
- Toss arugula with Wish-Bone® Italian Dressing in large bowl. Arrange arugula on serving platter, then top with tomatoes and bocconcini. Garnish with basil leaves. Season, if desired, with sea salt and pepper.
NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium720mg30% |
| Potassium370mg11% |
| Protein2g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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