Arugula Watermelon Feta Salad with Your Favorite Fresh Herbs Recipe | Yummly

Arugula Watermelon Feta Salad with Your Favorite Fresh Herbs

WHITE ON RICE COUPLE(1)
James Foxhall: "AWESOME! We used fresh basil instead of the mint…" Read More
9Ingredients
15Minutes
180Calories
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Ingredients

US|METRIC
  • 4 cups watermelon (chunks, about 1 inch cubes)
  • 3 tablespoons olive oil
  • 1 lemon (medium)
  • 1 tablespoon lemon juice
  • 1/4 cup fresh mint (oregano, basil leaves, parsley or dill, chopped, reserve a few whole leaves for garnish)
  • 4 ounces feta cheese
  • 3 cups arugula (about 4oz-113g or 720ml fresh)
  • freshly ground black pepper
  • kosher salt (to taste, optional)
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    NutritionView More

    180Calories
    Sodium18% DV420mg
    Fat20% DV13g
    Protein10% DV5g
    Carbs5% DV14g
    Fiber4% DV1g
    Calories180Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol20mg7%
    Sodium420mg18%
    Potassium240mg7%
    Protein5g10%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars9g18%
    Vitamin A25%
    Vitamin C50%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    James Foxhall 10 months ago
    AWESOME! We used fresh basil instead of the mint as one of the suggestions. Turned out great and we will make it again.

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