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Ingredients
US|METRIC
4 SERVINGS
- 2 cups arugula leaves (packed)
- 1/2 cup grated Parmesan cheese
- 1/2 cup toasted walnuts
- 2 cloves garlic (peeled)
- 1 1/2 lemon
- 1 pinch sea salt
- 1/2 cup olive oil (depending on how thick you like your pesto)
- 1 1/2 tsp. sea vegetables (Dr. Cowan’s Garden, Powder)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium270mg11% |
| Potassium190mg5% |
| Protein8g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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