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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. olive oil
- 2 onions (large, finely sliced)
- 300 grams artichoke hearts (grilled, halved)
- 300 grams mushrooms (mixed, halved if large)
- 1 garlic clove (crushed)
- 1 tsp. fresh thyme leaves
- 500 grams shortcrust pastry (pack ready-made)
- 1 Tbsp. water
- 1 egg
- 1 handful parsley leaves (flat leaf, very roughly chopped)
- 142 mL soured cream (carton, to serve)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol45mg15% |
Sodium470mg20% |
Potassium480mg14% |
Protein10g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber8g32% |
Sugars4g |
Vitamin A10% |
Vitamin C25% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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