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Dandrese B.: "It was yummy I added some heaven cream and garlic" Read More
6Ingredients
25Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 box farfalle pasta
- 14 oz. artichoke hearts (rinsed and quartered {I like to chop them into even smaller pieces to make them more bite size})
- 9 oz. frozen creamed spinach (thawed)
- 1/4 cup grated Parmesan
- 2 cups mozzarella (grated)
- black pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium510mg21% |
| Potassium370mg11% |
| Protein18g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber10g40% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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