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Ingredients
US|METRIC
4 SERVINGS
- 6 floz marinated artichoke hearts (drained)
- 1/2 cup olive oil
- 1 lemon
- 3 Tbsp. white wine vinegar
- 1/2 shallots (chopped)
- 1 clove garlic (minced)
- 1/2 tsp. Dijon mustard
- 1 Tbsp. sugar
- salt (to taste)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium95mg3% |
| Protein<1g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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