Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Artichoke Rosemary Tart with Polenta Crust
QUEEN OF MY KITCHEN19Ingredients
85Minutes
350Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
8 SERVINGS
- crust (POLENTA)
- 1 1/2 cups low sodium vegetable broth
- 1 cup water
- 1/2 tsp. fine sea salt
- 1 1/4 cups stone-ground cornmeal (medium ground)
- 1/2 cup shredded Parmesan cheese (about 2 ½ ounces)
- 1 large egg (at room temperature)
- 1/4 tsp. freshly ground black pepper
- cheese (ARTICHOKE, FILLING)
- 1 cup whole milk Greek yogurt (plain)
- 2 large eggs
- 1/2 cup green onions (finely chopped)
- 2 Tbsp. fresh flat leaf parsley (chopped)
- 1 Tbsp. fresh rosemary (minced)
- 1/4 tsp. fine sea salt
- 1/4 tsp. freshly ground black pepper
- 9 oz. artichoke hearts (frozen quartered, thawed and drained)
- 2 oz. crumbled goat cheese (about ½ cup)
- 1/2 cup shredded Parmesan cheese
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium640mg27% |
| Potassium230mg7% |
| Protein14g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes