Artichoke Flatbread Recipe | Yummly
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Artichoke Flatbread

BETTER HOMES AND GARDENS
9Ingredients
20Minutes
210Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 whole wheat flat bread (naan)
  • 3 tablespoons olive oil
  • 6 cups fresh spinach leaves
  • 6 ounces garlic (and herb flavored goat cheese, crumbled)
  • 12 ounces marinated artichoke hearts (drained and chopped)
  • 1 medium tomato (chopped)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • pizza seasoning (unchecked, optional)
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    NutritionView More

    210Calories
    Sodium16% DV390mg
    Fat17% DV11g
    Protein14% DV7g
    Carbs9% DV27g
    Fiber40% DV10g
    Calories210Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium390mg16%
    Potassium740mg21%
    Protein7g14%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber10g40%
    Sugars2g4%
    Vitamin A90%
    Vitamin C60%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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