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Artichoke Braised Chicken with Couscous
WILLIAMS-SONOMA11Ingredients
┅Seconds
1000Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 whole chicken legs (bone-in, about 3 1/2 lb., 1.75 kg total)
- freshly ground pepper
- salt
- 6 Tbsp. olive oil (3 fl. oz./750 ml)
- 1 jar artichoke (Williams-Sonoma, & Roasted Garlic Braising Sauce)
- 3 cups chicken broth (24 fl. oz./750 ml)
- 1 Tbsp. unsalted butter
- 2 cups couscous
- 15 oz. artichoke hearts (quartered)
- 8 oz. kale leaves (baby)
- 2 Tbsp. white wine vinegar
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium500mg21% |
| Potassium1260mg36% |
| Protein54g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber16g64% |
| Sugars1g |
| Vitamin A180% |
| Vitamin C130% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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