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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken legs (skinless, and thighs)
- 1/4 cup fresh lime juice
- 3 Tbsp. worcestershire sauce
- 2 tsp. sugar
- 2 tsp. mustard powder
- 1 1/2 tsp. ground black pepper (freshly)
- 1 tsp. ground turmeric
- 1/2 tsp. ground cumin
- 4 cloves garlic (minced)
- 1 yellow onion (small, sliced)
- kosher salt (to taste)
- 2 Tbsp. canola oil
- 1 red bell pepper (stemmed, seeded, sliced)
- 1 cup chicken stock
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium590mg25% |
| Potassium770mg22% |
| Protein44g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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